AGRI-LINK GLOBAL App

AGRI-LINK GLOBAL

Optimizing the Agricultural Value Chain

Our Integrated Services

• Farmer Empowerment Program: A program providing smallholder farmers with access to financing, modern agricultural inputs, and training on best practices to increase yields and quality.
• Smart Logistics Platform: A technology-driven logistics service that efficiently transports produce from farms to storage and processing facilities, minimizing spoilage and reducing costs.
• Sourcing and Grading: We purchase crops directly from our partner farmers at fair market prices, then professionally grade and prepare them for processing or export, ensuring quality control from the source.
• Global Market Access: We act as an export and distribution partner for our farmers, connecting their produce to international markets and high-value buyers.
• Inputs and Services: We provide agricultural inputs and training at competitive prices, often subsidized or financed through a profit-sharing model.
• Product Pricing: We purchase produce from farmers at a guaranteed fair price, reducing their market risk, and sell the final products at competitive rates.
• Value-Add: Our pricing reflects the added value of a reliable, traceable, and sustainable supply chain.

Farmer Registration

Register to access training, financing, and inputs.

Name: Farm Size (in acres): Type of Crop:

Produce Sale Calculator

Estimate your total earnings based on produce and price per kg.

Crop: Quantity (kg): Price per kg (USD):

Smart Logistics Booking

Book transport to move your produce to storage or processing centers.

Pickup Location: Destination: Weight (tons):

Market Price Checker

Check current global market prices for your crops.

Maize Rice Coffee Cocoa Tea

Dashboard Summary

See a quick summary of your activities.

Curated Meal Kits

 Each designed to create 2-3 delicious, gourmet meals:

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Kit 1: Gourmet Burger Bistro

Theme: Elevating the classic fast-food burger with high-quality, artisanal ingredients.

Category	Ingredients (Pre-Portioned)	Recipe Cards (2 Meals)
Protein & Base	6 oz. premium grass-fed ground beef blend (for 3 burgers)	Meal 1: Truffle Aioli and Aged Cheddar Burgers
	3 brioche buns	Meal 2: Spicy Chipotle 'Blackout' Burger with Pickled Onions
Pantry & Staples	1 oz. truffle oil
	1 oz. aged white cheddar, shredded
	1/2 small red onion, sliced thin
	1 oz. fresh baby arugula
Sauce & Seasoning	1 tsp smoked paprika
	1 tsp dried oregano
	Ingredients for simple truffle aioli (mayonnaise, garlic, lemon juice)
	Ingredients for spicy chipotle mayo (mayonnaise, canned chipotle pepper)
Side Dish	1 large Russet potato, for hand-cut fries (recipe included)

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Kit 2: Authentic Street Taco Fiesta

Theme: A vibrant and flavorful taco kit focusing on inexpensive, yet robust, base ingredients like masa and beans.

Category	Ingredients (Pre-Portioned)	Recipe Cards (2 Meals)
Protein & Base	1 lb. lean ground turkey (cost-effective meat)	Meal 1: Turkey Al Pastor Tacos with Grilled Pineapple Salsa
	12 corn tortillas (masa-based)	Meal 2: Refried Black Bean and Queso Fresco Tacos
Pantry & Staples	1/2 cup dried black beans, pre-soaked
	1/2 cup chopped fresh pineapple
	1 small white onion, diced
	2 oz. crumbled Queso Fresco
Sauce & Seasoning	Adobo seasoning mix (for turkey)
	Fresh cilantro, lime wedges
	Ingredients for a simple salsa verde (tomatillos, jalapeño)
Side Dish	1 cup Mexican rice blend (rice, mild spices)

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Kit 3: Artisan Flatbread Pizza Night

Theme: An easy-to-make, customizable pizza kit that uses basic, low-cost ingredients as a base for gourmet toppings.

Category	Ingredients (Pre-Portioned)	Recipe Cards (2 Meals)
Base	1 pre-made pizza dough ball (or high-quality flour blend for a quick flatbread)	Meal 1: Pesto and Sundried Tomato Flatbread Pizza
	1/2 cup San Marzano crushed tomatoes	Meal 2: Three-Cheese and Herb White Pizza
Cheese & Toppings	4 oz. whole milk mozzarella, pre-shredded
	2 oz. ricotta cheese
	1 oz. grated Parmesan
	1/2 oz. sun-dried tomatoes, sliced
Sauce & Seasoning	2 oz. fresh basil pesto
	Fresh garlic clove, minced
	Dried Italian herb blend (oregano, marjoram)
Side Dish	4 oz. pre-washed mixed greens for a simple side salad

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Kit 4: Satisfying Rice & Bean Comfort

Theme: A hearty, filling, and highly economical kit focused on rice and beans, elevated with fresh vegetables and bold seasoning.

Category	Ingredients (Pre-Portioned)	Recipe Cards (2 Meals)
Protein & Base	1 cup Basmati rice	Meal 1: Smoky Red Beans and Rice with Andouille-Style Sausage (Plant-Based)
	1 cup dried kidney beans, pre-soaked	Meal 2: Quick Cilantro-Lime Rice Bowls with Corn and Avocado
Pantry & Staples	4 oz. plant-based Andouille-style sausage, sliced
	1 small green bell pepper, diced
	1/2 cup frozen corn kernels
	1/2 ripe avocado
Sauce & Seasoning	2 tbsp smoked paprika
	1 tsp cayenne pepper (optional)
	1 small bunch fresh cilantro, lime wedges
	Vegetable bouillon cube
Side Dish	1 small shallot and 2 cloves garlic, pre-minced